Prosciutto and Strawberry Salad (Gluten Free, Paleo, AIP)
This Prosciutto and Strawberry AIP salad requires no cooking and comes together in a cinch. It’s also light and refreshing, which is perfect for the summer heat. Big ass salads are one of my go to lunches. Prosciutto is one of my favorite AIP salad add ins, and is great for those days that I just can’t cook something up.
Prosciutto and Strawberry Salad
prep 5 mins
total 5 mins
Ingredients
Mixed salad greens
Strawberries, sliced
Red onion, sliced
Prosciutto, cut into bite sized strips
Kasandrinos Extra Virgin Olive Oil
Apple Cider Vinegar
Primal Palate Super Gyro Seasoning
Instructions
Toss greens, strawberries, red onion, and prosciutto.
Drizzle with olive oil and apple cider vinegar. Top with a generous sprinkle of Super Gyro seasoning. Enjoy!
Notes
There are no amounts for this recipe - it's a salad, just do what feels right! I also like it with feta or goat cheese and a sprinkle of hemp seeds.
For an alternate salad dressing try: Primal Kitchen Avocado Oil + Apple cider vinegar, lime, or lemon juice + Primal Palate Super Gyro Seasoning or Hepp’s Lemon Finishing Salt + black pepper (omit for AIP)
